This chard thrives from spring through fall, offering continuous harvests of flavorful greens. Naturally heat- and cold-tolerant, it performs well in fluctuating weather, resisting bolting in summer. Ideal for all gardeners, this green beauty brings nutrition and culinary delight to your garden. (Beta vulgaris subsp. cicla)
Clovers Garden Green Swiss Chard Plants:
- Two Large, Live Plants – Ready to grow, premium-quality Green Swiss Chard, 3” to 8” tall, in 4” pots
- Non-GMO, No Neonicotinoids – Grown without harmful chemicals to protect pollinators, and you!
- 10x Root Development – Robust plants with strong roots for better transplanting and vigorous growth
- Grown in the Midwest – All plants are USA-grown, and we manage the entire process from seed to your doorstep
- Lush, Green Leaves & Crisp Stalks – Tender, earthy greens perfect for cooking, salads, steaming, or adding fresh texture and flavor.
- Extended Harvest & Easy Care – Fast-growing and harvestable in 50-60 days; regularly cut outer leaves for continuous production all season.
- Cold-Hardy & Heat-Tolerant – Thrives and resists bolting in temperatures from 32°F to 85°F, ideal for diverse climates.
- Nutrient-Packed Superfood – Rich in vitamins A, C, K, magnesium, potassium, and antioxidants to boost immunity and heart health.
- Versatile Planting – Ideal for patio pots, raised planters, containers, and garden beds; perfect for gardeners of all experience levels.
- Fast Shipping and Careful Packaging – Arrives quickly in our eco-friendly, 100% recyclable box designed to protect your plants and the planet
- Quick Start Planting Guide – Created just for our customers, this copyrighted guide walks you through every step from unboxing to planting
- Third Generation, Family-Owned Small Business – Helping gardeners since 1957 with established greenhouses right here in the Midwest
- 100% Satisfaction Guaranteed
Swiss Chard Green - Fun Fact:
Ancient Greeks and Romans cultivated Swiss chard thousands of years ago, valuing it as both food and medicine. It's closely related to beets—but gardeners prize Swiss chard specifically for its flavorful leaves rather than roots.
How to Grow and Care for Green Swiss Chard:
-
Sunlight – Prefers full sun (6+ hours daily); tolerates partial shade
-
Soil – Fertile, well-draining soil enriched with compost
-
Watering – Regular watering; keep consistently moist but avoid soggy conditions
-
Spacing – Space plants 12-18 inches apart to ensure healthy growth
-
Fertilization – Feed with a balanced vegetable fertilizer every 3-4 weeks
-
Maintenance – Regularly harvest outer leaves (8-12 inches) to stimulate new growth
-
Frost & Heat Tolerance – Survives light frosts and resists bolting in hot summer conditions
Common Questions About Green Swiss Chard:
How tall does Green Swiss Chard grow? Typically grows 18-24 inches tall, perfect for garden beds or containers.
Can Green Swiss Chard grow in pots? Absolutely, its compact nature makes it perfect for patio pots or container gardening.
How often should I water Green Swiss Chard? Keep soil consistently moist—about 1 inch of water per week, adjusting for hot weather.
Does Green Swiss Chard get bitter in hot weather? No, it resists bitterness and bolting—regular watering keeps leaves mild and tender.
When can I harvest Green Swiss Chard? Harvest outer leaves at 8-12 inches, starting 50-60 days after planting, for continuous growth.
Is Green Swiss Chard deer resistant? Yes, deer and rabbits generally avoid Swiss Chard due to its taste and texture.
Is Green Swiss Chard an annual or perennial? Grown as an annual, but may overwinter in mild climates (Zones 6-10).
Companion Plants for Green Swiss Chard:
-
Beets & Carrots – Enhance root development and soil nutrition
-
Onions & Garlic – Naturally repel pests like aphids
-
Marigolds & Calendula – Attract pollinators and deter pests
-
Herbs like Dill & Thyme – Complement growth and garden biodiversity
Pollinator & Garden Benefits – Green Swiss Chard enriches your garden with lush greens and nutrient-packed leaves. Its deep roots loosen soil, while its leafy canopy shelters beneficial insects. It repels pests when planted near tomatoes or beans, offering a thriving edible landscape with superior heirloom flavor and sustainable seed-saving potential.